Page 193 - 102年植物品種權年鑑

Pea Pisum sativum L.

Taichung 16

Case Number 980094 Name of Variety Taichung District Agricultural Research Vegetable
Right Holder and Extension Station, Council of
Certificate Number A00883 Agriculture, Executive Yuan
Date of Publication 2009/08/13 Contact Number 04-8523101#251

Name of Variety 2013/06/19 Authorized to
Right Holder
Developer
Date of Publication 2013/06/19~2033/06/18
Chang, Chih-Sheng eTai, Chen-Yange
Patent Right Status Valid Breeder Kuo, Chun-Yi

Morphological and horticultural traits Ԍᗳ

1. This cultivar is used for its fresh pod and with mildew resistant to Powdery mildew.
2. Plant type: Vine type with tall height.

3. Stem: The main stem is strong and green. The branch is located in the lower node and with little

branches. Legume Crops
4. Leaf: The light green leaflet is egg shaped. The stipule shape is irregular oval. shaped with few

flecking

5. Flower: White color, meddle peduncle length, and time from sawing to flowering is about 48 days
6. Pod: Fine appearance fresh green pod which single pod weight is about 3.7g.

7. Seed: Round shaped with yellow-white coat, white hilum, and smooth surface.

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